We marinate this juicy beef top round cut with our Chef's special blend of seasoning, which includes thyme, allspice (pimento seeds), garlic, cloves, salt, and a blend of peppers. Whether you are having friends over for dinner or simply want to enjoy a lovely family meal, we think you'll be pleased to have this jerk-spiced roast beef as an addition to your table. Feeds up to 10 people.